LUNCH / DINNER SPECIALS
Gnocchi alla Gorgonzola
Potato dumplings with gorgonzola & mascarpone cheese, fresh arugula and cream sauce.
Risotto con Pancetta Funghi
Imported Italian arborio rice with pancetta, leeks, mushrooms, spinach, white wine, & a touch of marinara sauce with parmesan cheese.
Filetto al Funghi
Filet mignon grilled and topped with creamy balsamic & mushroom sauce. Served with mashed potatoes & vegetables.
Pesce alla Piccata
Fresh red snapper, sauteed and topped with capers, lemon and white wine, butter sauce. Served with mashed potaotes and vegetables.